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World Ark Magazine
World Ark magazine is an exclusive publication of Heifer International. Sign up below to receive our digital magazine straight to your email.
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World Ark Archives
World Ark 2019 Holiday Issue
Articles from this issue:
Emmy Award Winner Uzo Aduba
Why We Need More Women Journalists at the U.S.-Mexico Border
8 Facts You Didn't Know About Turkeys
12 Unique Holiday Feasts Around the World
Ecuadorian Farmers Spin Alpaca Wool Into Gold
How It's Made: Alpaca Yarn & Knits
10 books to help you understand immigration
From Patriarchy to Partnership in Rural Rwanda
6 Things You Didn't Know About Rwanda
Vibrant Quechua fashion mixes ancient craftsmanship & European influences
Young Artist Raises $5K for Heifer International by Painting Cards
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World Ark 2019 Fall Issue
Articles from this issue:
The People, Places and Things celebrating 75 years in 2019
Spirit houses nourish the souls
Toxic Masculinity Is No Match For Cambodia's Female Farmers
Take a Look at Ecuador in the 50s and 60s in These Historical Photos
Improving Mental Health and Well-Being in Impoverished Communities
Lost Children Archive Leaves Echoes of Family Separation
Oh my gourd, you have to try this healthy(ish) comfort food
The Hidden Exploitation Crisis Behind Every Cup of Coffee
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World Ark 2019 Summer Issue
Articles from this issue:
A Visual Guide to Recycling
Pasta Primavera: The Perfect Recipe for Your Extra Produce
It smells worse than it tastes and other lies people tell about durian
Female Friendship Prevails in Girls Burn Brighter by Shobha Rao
Khardung La Pass and Back Again: A Biker's Tale
Life on the Mekong River: working, shopping and bunking on the water
Migrant No More: How Chickens Are Keeping Families Together in Cambodia
Peggy’s Picks: Heifer’s Historian Shares Photos That Left an Impression
Solar-powered well delves for clean water in the desert
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