THANK YOU FOR TAKING ADVANTAGE OF THE SPECIAL MATCH. PLEASE TAKE THE NEXT STEP AND INVITE YOUR FRIENDS TO #GIVEHEIFER TODAY!
2016 is the International Year of Pulses (aka beans), and to help celebrate we're sharing a sweet twist on a savory treat.
Watch a Heifer International project participant in Romania make cheese, then try making Heifer Farm's "Farmer's Cheese" Recipe!
The answer to the age-old question: what am I supposed to do with the beets in my CSA?
Claudia Garcia is the Senior director of Cattle and Sheep Global Marketing at Elanco. She recently visited Heifer projects in East Africa. Her...
This recipe is courtesy of the excellent chefs at Heifer Farm in Rutland, Massachusetts, who have a special knack for making the very most of their...
In the Little Rock area? Join us on Wednesday, April 29, for a lunch that will help end hunger.
